July 25, 2014
Asian Dishes
Remember those fluffy steamed pork buns you ate at the dim sum place or picked up at 99 Ranch Market? This is your chance to make it at home! Steamed buns (also known as bao zi) are a Chinese dim sum classic, and the filling comes in all flavors and textures. The pork and vegetable […]
Tagged as:
chinese,
dim sum,
pork buns
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October 17, 2013
Asian Dishes
This recipe is one of the ones I make most for dinner. It’s pan fried tofu wrapped in a caramelized ginger, sugar, and soy sauce mixture. My mom made this dish a lot while I was growing up, and it’s my favorite recipe that I’ve learned from her. After helping me move into my new […]
Tagged as:
chinese,
pan fried tofu,
tofu,
vegan
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